Sunday, May 27, 2012

Go Green

10 Green Vegetables

  1. Kale- Before cooking clean until it becomes dirt free
  2. Collards- Slow cook
  3. Turnips Greens- very flavorful, low in calories and loaded with vitamins A,C,and K
  4. Swiss Chard- Beet like taste and soft in texture. Perfect sauteed
  5. Spinach- Popeye's favorite and packed with vitamins
  6. Mustard Green- peppery taste with a mustard smell
  7. Broccoli- Rich in vitamin C, good source of vitamin A, potassium, and folate.
  8. Red and Green Leaf and Romaine Lettuce- High in vitamin A and folate
  9. Cabbage- great source of cancer-fighting compounds and vitamin C
  10. Iceberg Lettuce- Bland tasting lettuce

No comments:

Post a Comment